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Recipes with Onion

34 recipes found

Texas-Inspired Chili

Texas-Inspired Chili

No beans, no apologies. Slow-cooked beef chuck with dried chilies, cinnamon and masa harina. The real thing.

210 minsWeekend Cook480 cal

Sausage Rolls

Sausage Rolls

Proper homemade sausage rolls with buttery shortcrust pastry. The kind that make shop-bought ones taste like cardboard.

70 minsEasy420 cal

Tilapia Coconut Curry with Tamarind

Tilapia Coconut Curry with Tamarind

A golden, fragrant coconut curry with tilapia, tamarind and kaffir lime. Looks like a restaurant dish. Tastes like one too. Easier than you'd think.

50 minsGetting Somewhere380 cal

Simple Italian Tomato Pasta Sauce

Simple Italian Tomato Pasta Sauce

The sauce every cook needs to know. Onion, garlic, tomatoes, herbs. Thirty-five minutes and you'll never buy a jar again.

35 minsEasy400 cal

Pozole Verde

Pozole Verde

A proper Mexican pork and hominy stew with a vivid green tomatillo and roasted chili sauce. One of those dishes that looks impressive and tastes even better.

165 minsWeekend Cook520 cal

Sautéed Okra and Tomatoes

Sautéed Okra and Tomatoes

A Southern classic that converts okra sceptics. Cooked hot and fast first to kill the slime, then slow with tomatoes until everything collapses into something deeply savoury.

35 minsEasy95 cal

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Shrimp & Shiitake Cauliflower Fried Rice

A light but deeply savoury stir-fry that swaps rice for riced cauliflower without sacrificing any of the satisfaction. Juicy shrimp, meaty shiitake mushrooms, sweet carrot and bell pepper all come together in a hot wok with garlic, ginger and soy for a quick, vibrant bowl that feels like a proper takeaway — minus the guilt.

35 minsEasy380 cal

Creamy Chilli Chicken Pie with Coriander Pastry

Creamy Chilli Chicken Pie with Coriander Pastry

A warming, deeply flavoured chicken pie with a hint of chilli heat and a buttery coriander-flecked shortcrust lid. Tender chicken, sweet carrot, and aromatic celery are bathed in a lemon-spiked cream sauce, all topped with golden pastry. Comfort food with a little kick.

70 minsGetting Somewhere620 cal

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Creamy Pesto Spaghetti with Spinach & Parmesan

A silky, indulgent pasta dish where classic basil pesto is loosened with cream and tossed through al dente spaghetti with wilted spinach, sweet softened onion, and a shower of parmesan. Simple, comforting, and on the table in under 30 minutes.

30 minsEasy720 cal

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Rich Turkey Bolognese with Pasta

A lighter but deeply satisfying twist on the Italian classic. Ground turkey simmers low and slow in a rich tomato and herb sauce, building real depth of flavour. Tossed through your pasta of choice, this is weeknight comfort food at its best.

55 minsEasy520 cal

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Rich Ground Turkey Ragu with Pasta

A deeply savoury, slow-simmered ragu made with ground turkey instead of the traditional beef or pork. Cooked low and slow with tomatoes, garlic and herbs until thick and glossy, it clings beautifully to any pasta shape you have to hand. Hearty, comforting and far lighter than a classic meat ragu.

55 minsEasy520 cal

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Slow-Braised Italian Beef Ragù

A rich, deeply savoury Italian beef ragù slow-cooked until the meat falls apart into silky, wine-soaked shreds. Served over your pasta of choice, this is the kind of sauce that fills the whole kitchen with incredible smell and tastes even better the next day.

200 minsWeekend Cook620 cal

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Roasted Pork Loin with Honey-Glazed Root Vegetables and Cauliflower

A proper British Sunday-style roast made achievable any day of the week. Juicy pork loin roasted alongside sweet potato, carrot, and red onion, with cauliflower and broccoli finished in the pan juices. A honey and mustard glaze ties everything together beautifully.

65 minsGetting Somewhere480 cal

Ginger & Coconut Greens with Mushroom and Roasted Carrot

Ginger & Coconut Greens with Mushroom and Roasted Carrot

A fragrant, feel-good bowl of wilted kale and spinach in a light coconut and ginger broth, piled over rice with golden roasted carrots and earthy mushrooms. Simple, nourishing, and packed with flavour.

50 minsEasy420 cal

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Roasted Butternut Squash & Orange Soup with Ginger

A velvety, warming soup with deep caramelised squash, bright citrus from fresh orange, and a fiery kick of ginger. Simple to make but impressively flavourful — perfect for a cosy lunch or light dinner.

60 minsEasy195 cal

Smoky Chipotle Beef & Bean Burrito Bowl with Jalapeño Sour Cream

Smoky Chipotle Beef & Bean Burrito Bowl with Jalapeño Sour Cream

A deeply satisfying Mexican-inspired bowl packed with smoky chipotle ground beef, creamy pinto and charro beans, and a fiery jalapeño sour cream — all piled into warm tortillas or eaten straight from the bowl. Big flavours, minimal effort.

40 minsEasy620 cal

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Creamy Prawn and Pea Risotto

A classic Italian-style risotto with plump prawns and sweet peas, finished with butter for a rich, silky texture. Comforting, elegant, and surprisingly straightforward to make at home.

40 minsGetting Somewhere520 cal

Green Chile Chicken & Potato Stew

Green Chile Chicken & Potato Stew

A soul-warming Mexican-style stew with tender chicken, chunky potatoes, and a bold green chile broth. Fragrant with cumin, oregano, and fresh cilantro, this is the kind of hearty bowl that fills the kitchen with irresistible aromas.

60 minsEasy380 cal

Creamy Chicken & Potato Bake with Roasted Broccoli

Creamy Chicken & Potato Bake with Roasted Broccoli

A comforting one-pan chicken bake with tender potatoes in a creme fraiche sauce, finished with roasted broccoli, sweet tomato, and fresh spring onion. Simple, satisfying, and full of flavour.

60 minsGetting Somewhere420 cal

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Classic Shepherd's Pie with Fluffy Mashed Potato Crust

A hearty British comfort classic — savoury minced lamb simmered with vegetables and rich gravy, topped with a golden, buttery mashed potato crust. Deeply satisfying and perfect for a cold evening.

75 minsGetting Somewhere520 cal

Hungarian Mushroom Soup

Hungarian Mushroom Soup

A rich, deeply flavoured Central European classic with earthy mushrooms, sweet paprika, and a velvety sour cream finish. Warming, comforting, and surprisingly simple to make.

45 minsEasy280 cal

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Baked Penne with Pasta Sauce, Roasted Vegetables and Soft Cheese

A hearty, comforting baked pasta loaded with colourful vegetables, rich tomato sauce and creamy soft cheese melted on top. Everything goes in one dish — minimal fuss, maximum satisfaction.

45 minsEasy420 cal

Spiced Fish with Roasted Vegetables and Fluffy Couscous

Spiced Fish with Roasted Vegetables and Fluffy Couscous

Tender fish fillets seasoned with warm spices, served alongside roasted carrots, asparagus, green pepper and onion, all resting on a bed of herby couscous finished with fresh cilantro and green onion.

45 minsEasy520 cal

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Ras el Hanout Spiced Chickpeas

Fragrant North African-spiced chickpeas cooked with garlic, tomatoes and warming ras el hanout until rich and saucy. A hearty, deeply flavourful dish that comes together in minutes and works beautifully over rice or scooped up with flatbread.

35 minsEasy320 cal

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Bacon, Pepper & Caper Pasta with Garlic and Red Onion

A punchy, rustic Italian-style pasta packed with smoky bacon, sweet roasted peppers, briny capers and golden garlic. Quick to pull together and bursting with bold Mediterranean flavour.

30 minsEasy480 cal

Sizzling Steak & Black Bean Tacos with Lime & Cilantro

Sizzling Steak & Black Bean Tacos with Lime & Cilantro

Juicy seared steak strips piled into warm tortillas with smoky black beans, fresh salsa, cilantro, and a squeeze of lime. Big, bold Mexican flavours ready in under 30 minutes.

35 minsEasy480 cal

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Garlic Shrimp Stir Fry over Steamed Rice

A vibrant, satisfying stir-fry packed with sweet shrimp, tender vegetables and wilted spinach — all tossed in a savory garlic stir-fry sauce and served over fluffy steamed rice.

35 minsEasy380 cal

Pan-Seared Tilapia with Orzo, Shiitake & Spring Vegetables

Pan-Seared Tilapia with Orzo, Shiitake & Spring Vegetables

Flaky tilapia fillets served over a savory orzo pilaf loaded with earthy shiitake mushrooms, sweet peas, and tender carrots in a light garlic-butter broth. A well-rounded, satisfying dinner that comes together in under 40 minutes.

40 minsGetting Somewhere520 cal

Rustic Chicken & Vegetable Tomato Stew

Rustic Chicken & Vegetable Tomato Stew

A hearty, warming one-pot stew with tender chicken, chunky potatoes, sweet carrots and wilted spinach in a rich tomato sauce. Simple comfort food that tastes like it took all day.

55 minsEasy380 cal

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Golden Potato & Spinach Stew with Herbed Tomatoes

A hearty, warming one-pot stew where tender golden potatoes meet wilted spinach in a rich tomato and garlic broth, finished with fresh parsley. Simple, satisfying, and deeply comforting.

40 minsEasy265 cal

Spanish-Style Chicken & Potato Tray with Wilted Spinach

Spanish-Style Chicken & Potato Tray with Wilted Spinach

Tender chunks of chicken and crispy golden potatoes roasted with sweet peppers in a rich tomato and herb sauce, finished with a heap of wilted garlic spinach. Bold, satisfying, and made entirely from what you've got.

60 minsGetting Somewhere420 cal

Slow-Braised Shin Beef Ragù with Pappardelle, Parmesan & Basil

Slow-Braised Shin Beef Ragù with Pappardelle, Parmesan & Basil

A rich, deeply flavoured Italian-style ragù made with meltingly tender shin beef braised low and slow with classic soffritto vegetables and tinned tomatoes. Tossed through wide pappardelle and finished with fresh basil and a generous snowfall of parmesan — this is proper comfort food that tastes like it took all day.

170 minsWeekend Cook610 cal

Cheesy Tuna Melt Bake with Garlic Crumb

Cheesy Tuna Melt Bake with Garlic Crumb

A bubbling, golden bake of flaked tuna in a savory tomato and herb sauce, blanketed under a thick layer of melted cheddar. Comforting, quick, and deeply satisfying — the kind of meal that punches way above its ingredient list.

35 minsEasy420 cal

Braised Rabbit in Sour Cream & Garlic Sauce

Braised Rabbit in Sour Cream & Garlic Sauce

A rustic, deeply satisfying braise where tender rabbit falls off the bone into a rich, tangy sour cream sauce with garlic and herbs. Elegant enough for a dinner party, simple enough for a cozy weeknight.

70 minsGetting Somewhere420 cal