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Dinner Recipes

Delicious dinner recipes for every night of the week.

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Texas-Inspired Chili
american

Texas-Inspired Chili

No beans, no apologies. Slow-cooked beef chuck with dried chilies, cinnamon and masa harina. The real thing.

210 minsWeekend Cook480 cal
Classic Red Wine Vinaigrette
french

Classic Red Wine Vinaigrette

A sharp, versatile French-style dressing. Sharp enough to cut through bitter leaves, mellow enough for a simple green salad. Keeps in the fridge for a week.

5 minsEasy130 cal
The Proper Roast Turkey
from-scratch

The Proper Roast Turkey

A complete Thanksgiving or Christmas turkey feast — herb butter under the skin, bacon bard, giblet gravy, and all the trimmings. Most of the work happens the day before.

270 minsChallenging850 cal
Tilapia Coconut Curry with Tamarind
indian

Tilapia Coconut Curry with Tamarind

A golden, fragrant coconut curry with tilapia, tamarind and kaffir lime. Looks like a restaurant dish. Tastes like one too. Easier than you'd think.

50 minsGetting Somewhere380 cal
Beef Ragu with Homemade Tagliatelle
italian

Beef Ragu with Homemade Tagliatelle

A rich, slow-cooked beef ragu with tender pulled beef, san marzano tomatoes and a hint of dark chocolate, tossed with silky homemade tagliatelle and finished with aged pecorino.

225 minsWeekend Cook680 cal
Simple Italian Tomato Pasta Sauce
italian

Simple Italian Tomato Pasta Sauce

The sauce every cook needs to know. Onion, garlic, tomatoes, herbs. Thirty-five minutes and you'll never buy a jar again.

35 minsEasy400 cal
Spaghetti & Meatballs
italian

Spaghetti & Meatballs

Proper hand-rolled meatballs in a slow-cooked San Marzano tomato sauce, piled on top of al dente spaghetti and buried under fresh basil. The kind of bowl that makes everyone go quiet.

90 minsGetting Somewhere620 cal
Pozole Verde
mexican

Pozole Verde

A proper Mexican pork and hominy stew with a vivid green tomatillo and roasted chili sauce. One of those dishes that looks impressive and tastes even better.

165 minsWeekend Cook520 cal
Sautéed Okra and Tomatoes
american

Sautéed Okra and Tomatoes

A Southern classic that converts okra sceptics. Cooked hot and fast first to kill the slime, then slow with tomatoes until everything collapses into something deeply savoury.

35 minsEasy95 cal
Roasted Acorn Squash
american

Roasted Acorn Squash

Wedges of acorn squash roasted until the edges caramelise and the flesh goes soft and sweet. Five minutes of work, the oven does the rest.

55 minsEasy140 cal
Garlic Sautéed Rainbow Chard with Yellow Courgette
sides

Garlic Sautéed Rainbow Chard with Yellow Courgette

A fast, vibrant side dish that makes rainbow chard the star. Ready in 20 minutes and makes you feel like you know what you're doing.

20 minsEasy110 cal
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Salmon Florentine with Creamy Spinach Sauce

Pan-seared salmon fillets resting on a bed of wilted spinach in a rich, garlicky cream sauce. A classic Florentine that feels elegant but comes together in under 30 minutes.

30 minsGetting Somewhere540 cal
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Shrimp & Shiitake Cauliflower Fried Rice

A light but deeply savoury stir-fry that swaps rice for riced cauliflower without sacrificing any of the satisfaction. Juicy shrimp, meaty shiitake mushrooms, sweet carrot and bell pepper all come together in a hot wok with garlic, ginger and soy for a quick, vibrant bowl that feels like a proper takeaway — minus the guilt.

35 minsEasy380 cal
Creamy Chilli Chicken Pie with Coriander Pastry
Custom

Creamy Chilli Chicken Pie with Coriander Pastry

A warming, deeply flavoured chicken pie with a hint of chilli heat and a buttery coriander-flecked shortcrust lid. Tender chicken, sweet carrot, and aromatic celery are bathed in a lemon-spiked cream sauce, all topped with golden pastry. Comfort food with a little kick.

70 minsGetting Somewhere620 cal
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Soy & Honey Glazed Hard Boiled Quail Eggs

Tender little quail eggs simmered in a sticky, savoury-sweet soy and honey glaze — a brilliant snack or appetiser with serious flavour packed into each tiny bite. Quick to pull together and endlessly satisfying.

17 minsEasy160 cal
Authentic Italian Tagliatelle All'Uovo
Custom

Authentic Italian Tagliatelle All'Uovo

Classic fresh egg pasta the Italian way — just flour and eggs, mixed in your KitchenAid and rolled through the pasta attachment. Silky, golden, and worlds apart from dried pasta. Simple, honest, and deeply satisfying to make with your hands.

23 minsGetting Somewhere320 cal
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Creamy Pesto Spaghetti with Spinach & Parmesan

A silky, indulgent pasta dish where classic basil pesto is loosened with cream and tossed through al dente spaghetti with wilted spinach, sweet softened onion, and a shower of parmesan. Simple, comforting, and on the table in under 30 minutes.

30 minsEasy720 cal
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Rich Turkey Bolognese with Pasta

A lighter but deeply satisfying twist on the Italian classic. Ground turkey simmers low and slow in a rich tomato and herb sauce, building real depth of flavour. Tossed through your pasta of choice, this is weeknight comfort food at its best.

55 minsEasy520 cal
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Rich Ground Turkey Ragu with Pasta

A deeply savoury, slow-simmered ragu made with ground turkey instead of the traditional beef or pork. Cooked low and slow with tomatoes, garlic and herbs until thick and glossy, it clings beautifully to any pasta shape you have to hand. Hearty, comforting and far lighter than a classic meat ragu.

55 minsEasy520 cal
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Classic Lemon Posset

An elegantly simple British dessert that requires just three ingredients and sets like magic. Silky, rich cream is sharpened with fresh lemon juice until it thickens into a luxuriously smooth, wobbly pudding. No gelatine, no faff — just pure lemony indulgence.

20 minsEasy520 cal
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Slow-Braised Italian Beef Ragù

A rich, deeply savoury Italian beef ragù slow-cooked until the meat falls apart into silky, wine-soaked shreds. Served over your pasta of choice, this is the kind of sauce that fills the whole kitchen with incredible smell and tastes even better the next day.

200 minsWeekend Cook620 cal
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Roasted Pork Loin with Honey-Glazed Root Vegetables and Cauliflower

A proper British Sunday-style roast made achievable any day of the week. Juicy pork loin roasted alongside sweet potato, carrot, and red onion, with cauliflower and broccoli finished in the pan juices. A honey and mustard glaze ties everything together beautifully.

65 minsGetting Somewhere480 cal
Golden Garlic & Paprika Chicken Thighs
Custom

Golden Garlic & Paprika Chicken Thighs

Juicy, crispy-skinned chicken thighs rubbed with smoked paprika and garlic, pan-seared until golden then finished in the oven. Simple, satisfying, and packed with flavour — served with pan juices spooned right over the top.

45 minsEasy480 cal
Ginger & Coconut Greens with Mushroom and Roasted Carrot
Custom

Ginger & Coconut Greens with Mushroom and Roasted Carrot

A fragrant, feel-good bowl of wilted kale and spinach in a light coconut and ginger broth, piled over rice with golden roasted carrots and earthy mushrooms. Simple, nourishing, and packed with flavour.

50 minsEasy420 cal
Creamy Hummus with Golden Garlic Oil
Custom

Creamy Hummus with Golden Garlic Oil

Silky, restaurant-style hummus made from scratch with chickpeas, tahini, and plenty of garlic — finished with a drizzle of golden garlic-infused olive oil. Far better than anything from a tub.

20 minsEasy230 cal
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Roasted Butternut Squash & Orange Soup with Ginger

A velvety, warming soup with deep caramelised squash, bright citrus from fresh orange, and a fiery kick of ginger. Simple to make but impressively flavourful — perfect for a cosy lunch or light dinner.

60 minsEasy195 cal
Smoky Chipotle Beef & Bean Burrito Bowl with Jalapeño Sour Cream
Custom

Smoky Chipotle Beef & Bean Burrito Bowl with Jalapeño Sour Cream

A deeply satisfying Mexican-inspired bowl packed with smoky chipotle ground beef, creamy pinto and charro beans, and a fiery jalapeño sour cream — all piled into warm tortillas or eaten straight from the bowl. Big flavours, minimal effort.

40 minsEasy620 cal
Pan-Seared Salmon with Roasted Beets, Glazed Carrots and Herbed Couscous
Custom

Pan-Seared Salmon with Roasted Beets, Glazed Carrots and Herbed Couscous

A vibrant, well-balanced plate of golden-crusted salmon set over fluffy couscous, alongside earthy roasted beets and honey-glazed carrots, finished with wilted beet greens. Colourful, nourishing, and surprisingly easy to pull together.

55 minsGetting Somewhere620 cal
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Creamy Prawn and Pea Risotto

A classic Italian-style risotto with plump prawns and sweet peas, finished with butter for a rich, silky texture. Comforting, elegant, and surprisingly straightforward to make at home.

40 minsGetting Somewhere520 cal
Green Chile Chicken & Potato Stew
Custom

Green Chile Chicken & Potato Stew

A soul-warming Mexican-style stew with tender chicken, chunky potatoes, and a bold green chile broth. Fragrant with cumin, oregano, and fresh cilantro, this is the kind of hearty bowl that fills the kitchen with irresistible aromas.

60 minsEasy380 cal
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Golden Fried Creamy Mushrooms on Garlic Butter Pasta

Pan-fried mushrooms cooked until golden and caramelised, then finished in a rich, velvety cream sauce with garlic and a hint of white wine vinegar for brightness. Tossed through buttery pasta for the ultimate Italian-inspired comfort bowl.

30 minsEasy520 cal
Creamy Chicken & Potato Bake with Roasted Broccoli
Custom

Creamy Chicken & Potato Bake with Roasted Broccoli

A comforting one-pan chicken bake with tender potatoes in a creme fraiche sauce, finished with roasted broccoli, sweet tomato, and fresh spring onion. Simple, satisfying, and full of flavour.

60 minsGetting Somewhere420 cal
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Classic Shepherd's Pie with Fluffy Mashed Potato Crust

A hearty British comfort classic — savoury minced lamb simmered with vegetables and rich gravy, topped with a golden, buttery mashed potato crust. Deeply satisfying and perfect for a cold evening.

75 minsGetting Somewhere520 cal
Hungarian Mushroom Soup
Custom

Hungarian Mushroom Soup

A rich, deeply flavoured Central European classic with earthy mushrooms, sweet paprika, and a velvety sour cream finish. Warming, comforting, and surprisingly simple to make.

45 minsEasy280 cal
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Baked Penne with Pasta Sauce, Roasted Vegetables and Soft Cheese

A hearty, comforting baked pasta loaded with colourful vegetables, rich tomato sauce and creamy soft cheese melted on top. Everything goes in one dish — minimal fuss, maximum satisfaction.

45 minsEasy420 cal
Spiced Fish with Roasted Vegetables and Fluffy Couscous
Custom

Spiced Fish with Roasted Vegetables and Fluffy Couscous

Tender fish fillets seasoned with warm spices, served alongside roasted carrots, asparagus, green pepper and onion, all resting on a bed of herby couscous finished with fresh cilantro and green onion.

45 minsEasy520 cal
Garlic Shrimp Spaghetti with Chilli Basil and Silky Egg Sauce
Custom

Garlic Shrimp Spaghetti with Chilli Basil and Silky Egg Sauce

A Southeast Asian-inspired pasta dish where plump garlic shrimp meet a silky egg-based sauce loosened with a splash of pasta water, finished with fragrant fresh basil and a kick of chilli. Think carbonara meets Asian noodle bowl — fast, flavourful, and deeply satisfying.

25 minsGetting Somewhere520 cal
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Ras el Hanout Spiced Chickpeas

Fragrant North African-spiced chickpeas cooked with garlic, tomatoes and warming ras el hanout until rich and saucy. A hearty, deeply flavourful dish that comes together in minutes and works beautifully over rice or scooped up with flatbread.

35 minsEasy320 cal
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Garlicky Sautéed Kale with Lemon and Chilli

A simple, vibrant side dish that transforms kale into something genuinely craveable. Wilted down in olive oil with plenty of garlic and a kick of chilli, then brightened with a squeeze of lemon — this is honest, healthy eating at its best.

20 minsEasy180 cal
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Bacon, Pepper & Caper Pasta with Garlic and Red Onion

A punchy, rustic Italian-style pasta packed with smoky bacon, sweet roasted peppers, briny capers and golden garlic. Quick to pull together and bursting with bold Mediterranean flavour.

30 minsEasy480 cal
Sizzling Steak & Black Bean Tacos with Lime & Cilantro
Custom

Sizzling Steak & Black Bean Tacos with Lime & Cilantro

Juicy seared steak strips piled into warm tortillas with smoky black beans, fresh salsa, cilantro, and a squeeze of lime. Big, bold Mexican flavours ready in under 30 minutes.

35 minsEasy480 cal
Thai Red Curry Coconut Soup with Chicken and Bamboo Shoots
Custom

Thai Red Curry Coconut Soup with Chicken and Bamboo Shoots

A fragrant, velvety Thai-inspired soup brimming with tender chicken, crisp bamboo shoots, and a rich coconut milk broth spiked with red curry paste, ginger, and a hit of lime. Ready in under 40 minutes and deeply satisfying.

40 minsEasy420 cal
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Garlic Shrimp Stir Fry over Steamed Rice

A vibrant, satisfying stir-fry packed with sweet shrimp, tender vegetables and wilted spinach — all tossed in a savory garlic stir-fry sauce and served over fluffy steamed rice.

35 minsEasy380 cal
Pan-Seared Tilapia with Orzo, Shiitake & Spring Vegetables
Custom

Pan-Seared Tilapia with Orzo, Shiitake & Spring Vegetables

Flaky tilapia fillets served over a savory orzo pilaf loaded with earthy shiitake mushrooms, sweet peas, and tender carrots in a light garlic-butter broth. A well-rounded, satisfying dinner that comes together in under 40 minutes.

40 minsGetting Somewhere520 cal
Rustic Chicken & Vegetable Tomato Stew
Custom

Rustic Chicken & Vegetable Tomato Stew

A hearty, warming one-pot stew with tender chicken, chunky potatoes, sweet carrots and wilted spinach in a rich tomato sauce. Simple comfort food that tastes like it took all day.

55 minsEasy380 cal
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Golden Potato & Spinach Stew with Herbed Tomatoes

A hearty, warming one-pot stew where tender golden potatoes meet wilted spinach in a rich tomato and garlic broth, finished with fresh parsley. Simple, satisfying, and deeply comforting.

40 minsEasy265 cal
Spanish-Style Chicken & Potato Tray with Wilted Spinach
Custom

Spanish-Style Chicken & Potato Tray with Wilted Spinach

Tender chunks of chicken and crispy golden potatoes roasted with sweet peppers in a rich tomato and herb sauce, finished with a heap of wilted garlic spinach. Bold, satisfying, and made entirely from what you've got.

60 minsGetting Somewhere420 cal
Spaghetti alle Vongole – Garlic & White Wine Clam Pasta
Custom

Spaghetti alle Vongole – Garlic & White Wine Clam Pasta

A classic Neapolitan seafood pasta that tastes like a seaside trattoria. Briny clams steam open in a fragrant garlic and olive oil sauce, their natural juices creating the most flavourful, silky coating for the spaghetti. Simple, stunning, and ready in under 30 minutes.

40 minsGetting Somewhere520 cal
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Garlic Butter Prawns with Smoky Red Pepper & Tomato Sauce

Juicy prawns tossed in a rich, smoky sauce of roasted red pepper, fresh tomatoes and plenty of garlic. Ready in under 30 minutes and absolutely packed with flavour.

30 minsEasy310 cal
Slow-Braised Shin Beef Ragù with Pappardelle, Parmesan & Basil
Custom

Slow-Braised Shin Beef Ragù with Pappardelle, Parmesan & Basil

A rich, deeply flavoured Italian-style ragù made with meltingly tender shin beef braised low and slow with classic soffritto vegetables and tinned tomatoes. Tossed through wide pappardelle and finished with fresh basil and a generous snowfall of parmesan — this is proper comfort food that tastes like it took all day.

170 minsWeekend Cook610 cal
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Rustic Tuna & Tomato Pasta with Garlic

A bold, satisfying pasta dish where flaky tuna meets a rich garlicky tomato sauce. Simple pantry ingredients come together in under 30 minutes for a meal that tastes far more indulgent than the effort involved.

25 minsEasy580 cal
Cheesy Tuna Melt Bake with Garlic Crumb
Custom

Cheesy Tuna Melt Bake with Garlic Crumb

A bubbling, golden bake of flaked tuna in a savory tomato and herb sauce, blanketed under a thick layer of melted cheddar. Comforting, quick, and deeply satisfying — the kind of meal that punches way above its ingredient list.

35 minsEasy420 cal
Braised Rabbit in Sour Cream & Garlic Sauce
Custom

Braised Rabbit in Sour Cream & Garlic Sauce

A rustic, deeply satisfying braise where tender rabbit falls off the bone into a rich, tangy sour cream sauce with garlic and herbs. Elegant enough for a dinner party, simple enough for a cozy weeknight.

70 minsGetting Somewhere420 cal